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  The Tiara Pizzette Daily Crispy Pizzettes. 48 hour rise, 000 Caputo flour, super bubbly pizza dough.

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  Farmer's Market PastaPappardelle with Fava beans and Chanterelle mushrooms

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  The Tiara Mini`whichProsciutto and Italian Burrata cheese, topped with basil and EVO

dineLA Restaurant Week 2012

Tiara Café is proud to be participating in dineLA Restaurant Week 2012.

dineLA Restaurant Week is a two-week dining event established to introduce diners to the vast array of restaurants in neighborhoods throughout LA County (see complete map here).

We are offering a special menu for the event. For more information on dineLA, visit their website or Facebook page.